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Chinese Umeboshi Vegetable Cake - Gourmet Delicacy from Top Suppliers and Factory
PRODUCT DESCRIPTION
The unique flavor of prunes adds endless charm to this delicacy. The salty pickles and the attractive crispy crust blend together, and the flavors complement each other, playing like a beautiful symphony on the taste buds. You can feel the fresh fragrance of pickled vegetables spreading in your mouth with every bite, as if you are in the embrace of nature, enjoying the freshness and purity.
Not only that, the richness and plumpness of the dough is also unforgettable. Each layer is soaked with the fresh fragrance of pickled vegetables, absorbing every drop of delicious essence like a sponge. As soon as you take a bite, the full feeling of happiness will arise spontaneously, and you can't help but taste it one after another, as if you are in a sea of delicious food, enjoying this feast from your taste buds.
SPECIFICATION
Product Type:
Quick frozen raw products (not ready to eat)
Specifications:
500g/bag
Ingredients:
Wheat flour, drinking water, shortening, edible lard, soybean oil, umeboshi vegetable, white sugar, edible salt
Allergy Info:
Grains and their products containing gluten
Storage:
0℉/-18℃ frozen storage
Cooking:
No need to thaw. Heat in a flat pan/electric griddle without oil. Flip until golden brown and cooked through.
Frequently Asked Questions
Q: Do I need to defrost the product before cooking?
A: No, there is no need to thaw. You can heat it directly in a flat pan or electric griddle from its frozen state.
Q: Is it necessary to add oil when frying?
A: No, you do not need to add additional oil. Simply place the pancake in the pan and flip until both sides are golden brown.
Q: What is the best way to store these pancakes?
A: The product should be kept in frozen storage at 0℉ (-18℃) to maintain its freshness and quality.
Q: Does this product contain any allergens?
A: Yes, it contains grains and products containing gluten (wheat flour).
Q: Can I eat this product immediately after opening?
A: No, this is a quick-frozen raw product and must be cooked thoroughly before consumption.
Q: What gives the pancake its unique flavor?
A: The distinctive taste comes from a blend of umeboshi vegetables (pickled vegetables) and a crispy, multi-layered crust.