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Traditional Chinese Pulled Noodles - Premium Quality from Trusted Suppliers & Factory

Discover the delightful taste of frozen pulled noodles, a culinary marvel that combines the rich tradition of ancient noodle-making with the innovations of modern science and technology. Sourced from high-quality flour, these noodles undergo a meticulous process of kneading, awakening, and rolling, resulting in a strong and elastic texture. As one of the leading suppliers in China, our factory guarantees an authentic product that embodies the charm of traditional Chinese cuisine. Enjoy the perfect blend of heritage and quality in every bite.

    Product Description

    ❄️
    In order to maintain the freshness and taste of the noodles, we use advanced freezing technology. This technology can effectively lock the nutrients and delicious taste of noodles without damaging the original flavor of noodles. Whether it is long distance transportation or long time storage, it can ensure the quality of noodles as before.
    🍜
    The operation of frozen surface pulling is extremely simple and convenient. Simply remove the noodles from the freezer, thaw them slightly, hold the two ends of the noodles in your hands, gently pull until they become thin and unbroken noodles, then cook them in the pan. The thickness, width and length of the noodles can be adjusted according to personal preference. Whether it is boiled noodles, mixed noodles or fried noodles, it is easy to present mouth-watering delicacies.
    🌍
    What's more, this frozen pulled noodles allows you to easily taste the authentic Shaanxi flavor no matter where you are. The rich wheat fragrance, smooth taste, and sturdy noodles make you feel like you are in the streets and alleys of Shaanxi Province and feel the customs of the people there.

    Specification

    Product name
    Frozen pulled noodles
    Ingredients list
    High-gluten wheat flour, drinking water, soybean oil, edible salt
    Allergens
    Gluten-containing grains and their products
    Storage
    Frozen storage below -18℃
    Product type
    Quick-frozen raw products (not ready to eat)
    Instructions
    Defrost naturally at room temperature, boil in boiling water and then consume
    Frequently Asked Questions
    Q: How should I store these noodles to keep them fresh?
    A: The noodles should be kept in frozen storage at temperatures below -18℃ to maintain their quality and flavor.
    Q: Are the frozen pulled noodles ready to eat?
    A: No, these are quick-frozen raw products. They must be defrosted and boiled in water before consumption.
    Q: How do I achieve the perfect noodle length and thickness?
    A: After slight thawing, you can manually pull the noodles from both ends. The thickness and length can be adjusted based on your personal preference.
    Q: What are the main ingredients used in these noodles?
    A: We use high-quality high-gluten wheat flour, drinking water, soybean oil, and edible salt.
    Q: Do these noodles contain any allergens?
    A: Yes, they contain gluten-containing grains and their products.
    Q: Can I use these noodles for fried noodle dishes?
    A: Absolutely. Once boiled, these noodles are versatile and can be used for boiled, mixed, or fried noodle recipes.

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