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China's Traditional Cruded Pancake in Mutton Soup - Authentic Delicacy from Xi'an | Suppliers & Factory Direct
Product Description
The cruded pancake in mutton soup use high-quality mutton and are carefully stewed. The meat is tender, juicy and fragrant. The steamed buns are made from fine wheat flour and soaked for a long time to make them chewy and retain the original taste of the steamed buns! Served with vermicelli, fat buns, thick soup buns, lamb in spicy sauce, sugar garlic, 6 kinds of old steamed bun partners, old rice Traditional family recipe, various spices and mellow flavor.
Whether it's a gathering of friends and family or a solo meal, cruded pancake in mutton soup are a rare delicacy. It carries a long history and unique culture, and also conveys people's love and pursuit of food. Have a bowl of mutton steamed buns and experience the delicious food and feelings from the ancient capital.
Specification
Product Weight
345g/bag (200g steamed buns, 10g mutton, 135g other ingredients)
Core Ingredients
Wheat flour, Drinking water, Edible alkali, Mutton, Spices, Salt, Butter
Soup & Flavor
Beef and mutton soup, MSG, Sodium glutamate, 5" flavored disodium nucleotide
Included Accessories
Dried vermicelli, Sugared garlic, Hot sauce (345g*3 bags)
Storage
Store at room temperature
Cooking Instructions
Method 1: Stovetop Cooking
Open the soup buns and oil buns and pour them into the pot, add 300-400ml of water and bring to a boil. Open the steamed buns and meat buns, pour them into the pot and cook on high heat for about 2 minutes, then serve (hot sauce and candied garlic are for eating with meals, do not pour them into the pot for cooking).
Method 2: Microwave Heating
Heat the steamed buns, meat buns, soup buns, and oil buns in the microwave, pour them into a bowl, add 300-400ml boiling water, and stir. Place the bowl in the microwave oven, turn on high heat for 3 minutes, then take it out and eat.
Frequently Asked Questions
What is the total weight and content of one bag?
Each bag is 345g, containing 200g of steamed buns, 10g of mutton, and 135g of soup, oil, and other traditional ingredients.
How should I store the product?
The product is designed for convenience and can be safely stored at room temperature.
Can I prepare this meal using a microwave?
Yes, simply combine the ingredients (except chili and garlic) in a bowl with 300-400ml boiling water and microwave on high for 3 minutes.
Are the chili sauce and garlic meant to be cooked?
No, the hot sauce and sugared garlic are traditional accompaniments to be eaten alongside the meal; do not boil them in the pot.
What makes the steamed buns special?
Our buns are made from fine wheat flour and are specially prepared to remain chewy even after being soaked in the thick mutton soup.