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Traditional Chinese Pulled Noodles - Authentic Noodle Dough from Trusted Suppliers and Quality Factory
Product Description
In order to maintain the freshness and taste of the noodles, we use advanced freezing technology. This technology can effectively lock the nutrients and delicious taste of noodles without damaging the original flavor of noodles. Whether it is long distance transportation or long time storage, it can ensure the quality of noodles as before.
The operation of frozen surface pulling is extremely simple and convenient. Simply remove the noodles from the freezer, thaw them slightly, hold the two ends of the noodles in your hands, gently pull until they become thin and unbroken noodles, then cook them in the pan. The thickness, width and length of the noodles can be adjusted according to personal preference. Whether it is boiled noodles, mixed noodles or fried noodles, it is easy to present mouth-watering delicacies.
What's more, this frozen pulled noodles allows you to easily taste the authentic Shaanxi flavor no matter where you are. The rich wheat fragrance, smooth taste, and sturdy noodles make you feel like you are in the streets and alleys of Shaanxi Province and feel the customs of the people there.
Specification
Product Name
Frozen pulled noodles
Ingredients List
High-gluten wheat flour, drinking water, soybeanspan class="aicc_spec_label">Allergens
Gluten-containing grains and their products
Storage Conditions
Frozen storage below -18℃
Product Type
Quick-frozen raw products (not ready to eat)
Consumption
Defrost naturally at room temperature, boil in boiling water and then consume
Frequently Asked Questions
How should I store these noodles to keep them fresh?
The noodles must be kept in frozen storage at temperatures below -18℃ to maintain their nutritional value and authentic flavor.
Do I need to cook them straight from the freezer?
No, you should allow the noodles to defrost naturally at room temperature before pulling and cooking them.
Can I customize the thickness of the noodles?
Yes! One of the best features is that you can gently pull the dough until it reaches your preferred thickness, width, and length.
Are these noodles suitable for people with gluten allergies?
No, these noodles are made from high-gluten wheat flour and contain gluten-containing grains.
Are the noodles pre-cooked?
These are quick-frozen raw products. They are not ready to eat and must be boiled in boiling water before consumption.
What makes these noodles taste like authentic Shaanxi cuisine?
We use traditional recipes and high-gluten flour combined with advanced freezing technology to preserve the rich wheat fragrance and smooth, sturdy texture typical of Shaanxi province.