Lijo tse Khethehileng tsa Sechaena----Keke ea Meroho ea Umeboshi
Tlhaloso ea Sehlahisoa
Tatso e ikhethang ea li-prunes e eketsa botle bo sa feleng ho monate ona. Li-pickles tse letsoai le lekhapetla le khahlehang la crispy li kopana, 'me litatso lia tlatsana, li bapala joalo ka symphony e ntle holim'a litlolo tsa tatso. U ka utloa monko o monate oa meroho e halikiloeng o jala molomong oa hau ka ho longoa ho hong le ho hong, joalo ka ha eka o hakantsoeng ke tlhaho, o natefeloa ke bohloeki le bohloeki.
Hase feela hore, maruo le ho phalla ha hlama le tsona ha li lebalehe. Lera le leng le le leng le kolobisitsoe ke monko o monate oa meroho e halikiloeng, e monyang lerotholi le leng le le leng la monko o monate joalo ka seponche. Hang ha u loma, maikutlo a tletseng a thabo a tla hlaha ka boithatelo, 'me u ke ke ua khona ho e latsoa ka mor'a e mong, joalokaha eka u leoatleng la lijo tse monate, u thabela mokete ona ho tloha ho tatso ea hau.
tlhaloso
Mofuta oa sehlahisoa: Lihlahisoa tse tala tse halikiloeng ka potlako (tse seng li loketse ho jeoa)
Litlhaloso tsa sehlahisoa: 500g / mokotla
Lisebelisoa tsa sehlahisoa: phofo ea koro, metsi a nooang, khutsufatso, mafura a mafura a jeoang, oli ea soya, meroho ea umeboshi, tsoekere e tšoeu, letsoai le jeoang.
Tlhahisoleseding ea Allergy: Lijo-thollo le lihlahisoa tsa tsona tse nang le gluten
Mokhoa oa ho boloka: 0℉/-18℃ polokelo e hatselitsoeng
Litaelo tsa ho pheha: 1. Ha ho hlokahale hore u qhibilihe, ue chese ka pane e bataletseng kapa griddle ea motlakase. 2. Ha ho hlokahale hore u kenye oli, beha pancake ka pane, u e flip ho fihlela mahlakoreng a mabeli a le khauta 'me a phehiloe.
